Don’t let the unassuming exterior fool you. Many diners admit this spot looks a little sketchy or run down from the outside, but stepping through the door reveals a true hidden gem beloved by locals. It’s the kind of place you might overlook, but once you try the food, you’ll be planning your next visit before you’ve even paid the bill.
Inside, you’ll find a blend of Vietnamese and Chinese cuisine served up with fast, friendly service. The menu is huge, offering everything from savory pho and crunchy egg rolls to flavorful sesame shrimp and kung pao tofu. Patrons rave about the fresh ingredients, generous portions, and the fact that the food isn’t overly salty or oily. Whether you’re dining in at one of the simple booths or grabbing a quick takeout order, the experience is defined by delicious, satisfying comfort food.
This local favorite, praised for its incredible value and authentic flavors, is Saigon Grill. It’s a testament to the idea that the best meals often come from the most unexpected places, proving that it’s what’s on the plate that truly counts.
What We Love
A Hidden Gem
First impressions aren’t everything. Reviewers consistently mention that the restaurant’s exterior might seem uninviting, but they urge others not to be deterred. Inside is a clean, family-run spot that delivers a five-star food experience without the frills, making it a genuine culinary find.
Authentic Flavors, Huge Portions
The food is the undisputed star. The menu offers a delightful mix of Vietnamese and Chinese dishes, with customers praising the fresh, flavorful, and clean taste of everything from the pho to the noodle plates. The portions are consistently described as huge, ensuring you get fantastic, delicious food for a fair price.
Fast & Friendly Service
Adding to the charm is the warm and efficient service. Many guests note that the staff is friendly and attentive, and the food comes out remarkably fast, even when they’re busy. This quick turnaround makes it a perfect spot for a satisfying lunch or a convenient weeknight dinner.
Menu Highlights
Spring Rolls – Goi Cuon
These classic Vietnamese spring rolls are a light and refreshing way to start your meal. Packed with fresh ingredients and served with a dipping sauce, they offer a clean, vibrant flavor that perfectly sets the stage for the main course.
Vietnamese Vegetable Egg Rolls- Cha Gio Chay
A standout for vegetarians and meat-eaters alike, these egg rolls are praised for being perfectly crunchy and delicious. They are fried to a golden brown without being drenched in oil, making them an irresistibly savory appetizer.
Vietnamese Pork Egg Roll – Cha Gio
The traditional pork egg rolls are a must-try. Served hot and fresh, they are packed with flavorful filling and have a satisfyingly crisp exterior that diners love. They are a popular choice to accompany a bowl of vermicelli noodles or to enjoy on their own.
Combo Noodle Bowl – Bun Dac Biet
For a hearty and complete meal in one bowl, the Bun Dac Biet is a fantastic choice. This combination noodle plate is loaded with a variety of toppings like grilled pork and egg rolls over a bed of vermicelli noodles and fresh vegetables. It’s a flavorful and fulfilling dish that you can’t go wrong with.
Chicken – Pho Ga
A comforting classic, the chicken pho is full of goodness. The broth is clean and flavorful, filled with tender chicken and an assortment of fresh vegetables and noodles. It’s a healthy, warming, and delicious choice, especially on a cool day.
Atmosphere & Setting
The interior of Saigon Grill is simple, clean, and functional. It’s a small restaurant with a handful of booths and tables, reflecting a classic, family-run establishment where the focus is squarely on the food. While the decor could use some updating, the space is consistently described as neat and well-kept.
The restaurant has a steady stream of takeout and pickup orders, which means the dining room can be relatively quiet and empty. This is a bonus for those who choose to dine in, as it often leads to a peaceful meal with incredibly fast service from the kitchen.
Value (Is It Worth It?)
Absolutely. The value proposition at Saigon Grill is one of its most celebrated qualities. Diners frequently use words like “cheap prices” and “big portions” to describe their experience. A satisfying lunch for two can come out to under $30 with a tip, which is remarkable given the quality and quantity of the food served.
You leave feeling full and satisfied without feeling like you’ve overspent. For anyone seeking delicious Vietnamese and Chinese food that delivers on flavor without breaking the bank, this restaurant is an unbeatable choice.
Insider Tips
If you have dietary preferences, don’t hesitate to ask for accommodations. One reviewer successfully requested that their veggie pho be made with a vegetable broth instead of the standard beef broth. The restaurant also confirmed they do not use MSG in their food, making it a great option for those looking to avoid it.
The menu is vast, covering an extensive range of both Vietnamese and Chinese dishes. Take a moment to look through it all. From crab rangoon and egg drop soup to pho and combination noodle plates, there are countless options to explore on return visits.
Pay attention to the sauces, as they are a highlight for many. One patron loved that the sauce for their deep-fried seafood was served on the side, keeping the dish perfectly crispy. Another enjoyed the sauces so much they spooned them over their plain rice, so don’t be afraid to ask for extra!
In summary, Saigon Grill is a prime example of a restaurant that prioritizes substance over style. If you’re looking for delicious, generously portioned, and affordable Vietnamese and Chinese food served with a smile, this is a spot you’ll be glad you discovered.
Leave A Comment